News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
April 20, 2015
Japanese researchers find urinary concentrations of phthalate metabolites in children to be higher in comparison to their parents
Topics: exposure, phthalates
Reading time: 1 minute
April 20, 2015
One-day conference to take place on June 1, 2015 in Brussels
Topics: endocrine disruptor, European Commission
Reading time: 1 minute
April 17, 2015
EFSA issued its annual report for 2014, does not mention low health concern associated with aggregate exposure to BPA
Topics: bisphenol A, EFSA
Reading time: 1 minute
April 16, 2015
CEF Panel considers zinc oxide to be safe in nanoform, concerns exist over migration of soluble ionic zinc
Topics: EFSA, nanomaterials
Reading time: 1 minute
April 16, 2015
New French film addressing a general audience shows different critical issues related to (food) packaging; highlights solutions and innovations
Reading time: 0 minutes
April 16, 2015
EFSA’s CEF Panel considers recycling processes of post-consumer PET safe for all types of foodstuffs except packaged water
Reading time: 1 minute
April 16, 2015
Study evaluates use of NHANES biomarker data in chemical risk assessments, more than 100 articles that examine these data expected to be published each year
Topics: biomonitoring, NHANES
Reading time: 1 minute
April 15, 2015
Dutch National Institute for Public Health and the Environment (RIVM) assessed current state of affairs with regards to development and use of nanomaterials
Reading time: 1 minute
April 14, 2015
Henkel holds series of webinars with its food safety experts
Reading time: 1 minute
April 13, 2015
In-depth review on mutagenic/genotoxic aspects of essential oils intended for use in active food packaging
Topics: active packaging
Reading time: 1 minute
