News
The Food Packaging Forum reports on recent developments across the food packaging and health field.
March 9, 2015
New study shows BPA is metabolized to lesser extent in children with autism spectrum disorder
Topics: bisphenol A, exposure
Reading time: 1 minute
March 6, 2015
New study develops and successfully implements intervention strategies for reducing exposure to phthalates
Topics: exposure, phthalates
Reading time: 1 minute
March 5, 2015
Representatives from academia, government and industry express their opinions on BPA, battle over BPA safety continues
Topics: bisphenol A
Reading time: 1 minute
March 5, 2015
Canadian researchers review research on effects of phthalates on brain structure and function
Topics: phthalates
Reading time: 1 minute
March 4, 2015
CEF evaluated PET and HDPE recycling processes, additional data requested for HDPE recycling
Reading time: 1 minute
March 4, 2015
Article questioning safety of FCMs concludes that consumers should reduce consumption of packaged food
Reading time: 2 minutes
March 3, 2015
New processing agents do not raise safety concerns for consumers, will be used in various types of plastics
Topics: EFSA
Reading time: 1 minute
March 3, 2015
UK charity CHEM Trust sends letter to EU’s Health and Food Safety Commissioner regarding misleading communication of EFSA’s report on BPA
Topics: bisphenol A
Reading time: 1 minute
March 3, 2015
EU Member States required to reduce plastic bag usage by 80% by 2025
Reading time: 1 minute
March 2, 2015
Interactive seminar focused on the legal requirements and responsibilities of the food contact material supply chain
Reading time: 1 minute
