News

The Food Packaging Forum reports on recent developments across the food packaging and health field.

February 7, 2017

Alternative testing strategies for nanomaterials

New OECD document discusses the use of alternative testing strategies in risk assessment of nanomaterials; makes recommendations to advance the field within coming years
Reading time: 2 minutes

February 7, 2017

Opinion: Public must engage in implementation of revised TSCA

Article in Daily Environmental Report summarizes strengths and weaknesses of the updated Toxic Substances Control Act; calls on public to engage in implementation process
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Reading time: 2 minutes

February 6, 2017

Food contact and additives conference

Smithers Pira holds food contact and additives conference on September 25-27, 2017 in Arlington, VA
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February 6, 2017

Global food contact conference

Smithers Pira global food contact conference to take place on May 15-17, 2017 in Rome
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February 3, 2017

Nanoparticles released by quasi-ceramic pans

Scientists measure release of titanium dioxide particles from non-stick surfaces of quasi-ceramic frying pans; find considerable migration of both ions and particles, partially in nanoform; acidic simulants and scratching accelerate migration
Reading time: 2 minutes

February 2, 2017

New requirements for trade secret claims

U.S. Environmental Protection Agency requires justification for confidential business information claims under reformed chemicals regulation TSCA
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Reading time: 1 minute

February 2, 2017

Nanomaterials: Challenges for risk assessment

New book chapter by EU Commission’s Joint Research Centre and Danish scientists reviews feasibility and challenges of human health risk assessment for nanomaterials
Reading time: 1 minute

February 2, 2017

Impact of EDCs on fertility and health

Expert panel discusses health effects of endocrine disruptors at Harvard T.H. Chan School of Public Health; video recording available
Reading time: 1 minute

February 1, 2017

Fluorinated chemicals in fast food packaging in U.S.

Scientists demonstrate high prevalence of per- and polyfluoroalkyl substances (PFASs) in U.S. fast food packaging; PFOA found despite phase out announced
Reading time: 4 minutes

February 1, 2017

Industry group challenges UN cancer classifications

American Chemistry Council launches campaign to reform WHO cancer agency’s evaluation of carcinogenic risks to humans, criticizes hazard-based substance assessment
Reading time: 2 minutes
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